Meals - Week of 12/1

Week of 12/1 meals 

Place order by 11/29, 10 am

Pickup Monday in Katy between 4:30 and 6 pm, or delivered Tuesday between 11 am and 2 pm. Select your option at checkout. 

Serves 2-4 depending on your selection.

• Breakfast: Hashbrown Breakfast Casserole with Pasture Raised Preservative-Free Pork Sausage & Bell Peppers (GF)
• Lunch: Roasted Sweet Potatoes topped with Crispy Parmesan Kale & Roasted Chickpeas, served with Sundried Tomato, Date, & Basil Crumble  (V, GF)
• Dinner 1: Lemony Garlic Kale Salad with Grilled Skirt Steak (GF) 
• Dinner 2: Thai Chicken Coconut Curry over Rice (GF)